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| 035 | _a(Sirsi) a35420 | ||
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_a664.5 _bH236h |
| 245 | 0 | 0 | _aHandbook of fruit and vegetable flavors / Edited by Y. H. Hui ; Technical Editors Feng Chen, L. M. L. Nollet ; Associate Editors Raquel P. F. Guine... [et al] |
| 260 |
_aHoboken, New Jersey : John Wiley and Sons, _c2010. |
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| 300 |
_aXX, 1095 p. : _bil.; _c25 cm. |
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| 500 | _aIncluye contenido e índice. | ||
| 504 | _aReferencias bibliográficas | ||
| 650 | 0 | 4 |
_aFrutas _v Manuales _955802 |
| 650 | 0 | 4 |
_aVegetales _x Sabor y olor _v Manuales _966712 |
| 700 | 1 |
_aHui, Y. H. _eed _921826 |
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_3Cubierta _uhttp://200.10.20.2/files/catalog/covers/a35420.jpg |
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_3Contenido _uhttp://200.10.20.2/files/catalog/contents/a35420.pdf |
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